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Eating an avocado once a week may lower heart disease risk

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Eating an avocado once a week may lower heart disease risk

People who eat at least two servings of avocado – the equivalent of one whole avocado – each week may have a lower risk for heart disease than those who eat little or no avocado, new research suggests.

Eating an avocado once a week may lower heart disease risk

Eating an avocado once a week may lower heart disease risk

Some reduced-carb diets may decrease diabetes risk, but others may

Some reduced-carb diets may decrease diabetes risk, but others may

Enjoy avocados? Eating one a week may lower heart disease risk - Harvard  Health

Enjoy avocados? Eating one a week may lower heart disease risk - Harvard Health

The 11 Best Foods To Lower Heart Disease Risk

The 11 Best Foods To Lower Heart Disease Risk

How To Store Avocados — Best Way To Store Cut Avocados, 48% OFF

How To Store Avocados — Best Way To Store Cut Avocados, 48% OFF

Avacado, 53% OFF

Avacado, 53% OFF

Avocados: Effect on cholesterol and ways to eat them

Avocados: Effect on cholesterol and ways to eat them

Study: These 6 Foods May Lower Your Heart Disease Risk

Study: These 6 Foods May Lower Your Heart Disease Risk

Eating This Fruit Once a Day Can Decrease Bad Cholesterol, Says New Study

Eating This Fruit Once a Day Can Decrease Bad Cholesterol, Says New Study

Osteopath reveals why you should never sit with your legs crossed

Osteopath reveals why you should never sit with your legs crossed

Eating avocados twice a week could reduce risk of heart disease,  cardiovascular events - 1breakingne - video Dailymotion

Eating avocados twice a week could reduce risk of heart disease, cardiovascular events - 1breakingne - video Dailymotion